Sachili Basic Hummus

Ingredients

• 15 oz. organic chickpeas
• 1 clove of garlic
• 1/4 cup tahini
• 2 tbsp. olive oil
• pinch of salt
• A squeeze of lemon juice
• Your choice of Sachili topping

Steps

1. Rinse the organic chickpeas and blend with garlic, tahini, olive oil, salt, and lemon juice.
2. Transfer into a serving bowl and add a generous dollop of Sachili.
3. Use as a dip for a cracker of choice (we love these gluten-free beet crackers!) or lightly toasted pita/bread.