There are two great ways of adding pineapple to your meal. You can easily serve fresh and garnish with Sachili Original, or elevate it up a notch and bring that grill pan out! 

How to Grill:

  • Slice up your pineapple, or pop open a can
  • Place slices in a grill pan with canola oil to prevent sticking
  • Turn to get some nice light grill marks, and sprinkle on that Sachili

Talk about a yummy summer snack!

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